The BEST Chinese-Style Pepper Steak Recipe: How To Make Pepper Steak

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How to make pepper steak from home

Pepper Steak Recipe

Soak 3 pieces of thin sirloin steak in a bowl of salt water for 30 mins. Scrub and rinse

Slice steak into thin square shape pieces

Place in a bowl

Season with 1 tsp of salt, 1 tsp of garlic powder, 1 tsp of ground ginger, 1 tsp of black pepper and 3 squirts of soy sauce

Mix in well and allow it to sit and marinate for 30 minutes

Meanwhile, chop up 1 onion and 1 green pepper into big square size pieces.

In a bowl…. combine 4 tbs of soy sauce, 4 tbs of oyster sauce, 2 1/2 tbs of brown sugar, 1 tbs of cornstarch and 4 tbs of beef broth AND STIR IN WELL

Place a pan over medium heat.

Add 1/2 cup of broth. Add steak pieces and cook until meat is tender

Remove steak and clean pan out

Place pan back over medium heat. Add 3 tbs of olive oil, your chopped up onions and green peppers, 2 tsp of minced garlic and 1/4 cup of drained tomatoes

Fry for 5 minutes then add steak to pan’

Fry for another 5-10 minutes or until brown

Once meat and vegetables brown add the sauce mixture

Once the sauce thickens to your desired thickness cut the fire off

Serve with rice

And that’s How To Make Chinese Style Pepper Steak

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